About Eatchu

Tasty Japanese food in Bristol

Eatchu launched in April 2016 at Bristol’s Harbourside Market, with Guy & Vic serving up just two flavours of gyoza – pork & garlic chive, or spinach & tofu.

Guy & Vic

mad for dumplings

St Nicks Market

Our Bristol home

Yummy dumplings

lunchtime joy

Market pleasers

Gyoza turned out to be a big hit with Bristol’s lunchtime crowd and eatchu was soon a regular at the three weekly Harbourside Markets as well as trading every Thursday evening at Brewdog on Baldwin street.

A new Bristol home

Originally trading under umbrellas on Exchange Avenue, you can now find them cooking inside The Old Mess Room itself.

The Old Mess Room

exchange avenue